Why do you think that some species/strains of bacteria are resistant to disinfectants? In your post,

Why do you think that some species/strains of bacteria are resistant to disinfectants? In your post, refer to the structural features we learned about in Module One and the mechanism of action of disinfectants that we have learned about in the current module 8 (Prescott’s Microbiology). Some potential organisms to focus on in your discussion are Mycobacterium, Pseudomonas or Bacillus.

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